As a child, this was the only way I would eat spaghetti - so it brought back good memories. Today I prefer it with sauces but occasionally make it like this for myself.
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This was really nice and simple. I served it with Italian Rice Balls and it was great.
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Very yummy! I have never thought of adding butter to my noodles with just salt and pepper. This is tasty. I did use angel hair pasta instead. Great quick and easy recipe.Thanks for posting. I made it to serve with Bird's Easy Shrimp Scampi.
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A liberal sprinkling of onion powder puts this way over the top! Thanks for posting.
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Another five stars from me. So easy, so delicious, so versatile! I've already used it for three meals this week...and several snacks as I have walked by the pot.
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I gave this recipe 5 stars. I love spaghetti and butter. My mom used to make this when times got tuff. I find myself making it just to make the craving go away. This is comfort food for me. Thanks for posting such a great recipe. Christine (internetnut)
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We make this all the time in our family. This is great for a simple side dish when you need a starch plus it is quick and easy and will satisfy even the pickiest eaters. Made for Photo Tag.
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Sorry no photo; I was too hungry and just didn't have the energy.... I've never had spaghetti with just salt, pepper and butter before. I made this for myself for lunch, and didn't measure the spaghetti but just estimated enough for me. I used Smart Balance with Flaxseed Oil Spread for the butter, a medium pinch of salt and lots of pepper. Love, love, love this! So simple, so good, and so quick. I was even able to eat this with a broken tooth, lol. This is a great way to eat spaghetti and I'll make this again for sure. Thanks for sharing 2Bleu! Made for Please Review My Recipe.
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So simple, but this is the way my DH loves his spaghetti! This time, my DH decided he wanted big wide noodles, so I didn't take a pic. Next time I will use some flaked smoked sea salt to kick it up a notch! Thanks for posting!
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