Simple Snickerdoodles (Splenda)

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READY IN: 25mins
Recipe by BeansnRice

From a Splenda cookbooklet.

Ingredients Nutrition


  1. Preheat oven to 375 degrees and spray 2 cookie sheets with butter-flavored cooking spray.
  2. Combine flour, 3/4 cup Splenda, baking powder and baking soda in one bowl.
  3. In another bowl, combine margarine, egg and vanilla extract mixing well with a wire whisk.
  4. Add liquid ingredients to the dry ingredients and mix gently to combine.
  5. In a smaller bowl, combine the remaining 2 tablespoons Splenda and cinnamon.
  6. Shape dough into 24 - 1" balls and roll each ball in cinnamon mixture.
  7. Place cookies on cookie sheets and flatten each with the bottom of a glass sprayed with cooking spray.
  8. Bake for 5-7 minutes.
  9. Cool on wire racks.

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