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    You are in: Home / Recipes / Simple Skillet Zucchini Squash Recipe
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    Simple Skillet Zucchini Squash

    Simple Skillet Zucchini Squash. Photo by *Parsley*

    1/1 Photo of Simple Skillet Zucchini Squash

    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    5 mins

    25 mins

    Melanie2590's Note:

    My mom threw this together the last time I was at her house and I loved it. I didn't get her exact recipe, but I did my best to recreate it. This is a great, easy recipe for a fresh summer squash crop! I sometimes use a large onion instead of a small one. The onion really soaks up a lot of flavor when it cooks and I absolutely love it. Of course, I really like onion a lot. If you like onions a lot, I recommend using more than called for.

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    Units: US | Metric


    1. 1
      In a medium-large skillet, heat oil and then add onions and zucchini.
    2. 2
      Cook over medium-high heat, stirring frequently, for 5 or 6 minutes. Reduce heat to medium-low.
    3. 3
      Add water, beef bullion granules, and salt. Cover and cook 15 minutes. (Check on zucchini during cooking and add more water if needed.).
    4. 4
      Remove lid and stir. Continue to cook, uncovered, until any remaining water is absorbed.
    5. 5
      Serve topped with fresh grated parmesan cheese.

    Ratings & Reviews:

    • on October 18, 2009


      Always looking for new ways to cook zucchini, came across this and liked the sound of it. I also didnt add salt and didnt cook for so long as I find zucchini easily turns to mush. Very tasty result, love the added parmesan.

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    • on July 25, 2009


      I never get tired of summer squash. This was so simple, but wonderful. I didn't cook mine quite as long as written before uncovering.... just personal preference. Because of the beef bouillon, I really didn't see the need for adding more salt; it was yummy as it was! Thanx for posting this.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 14, 2009


      I just made this and love it. I only had to cook it covered for 10 minutes before uncovering.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (5)


    Nutritional Facts for Simple Skillet Zucchini Squash

    Serving Size: 1 (141 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 82.7
    Calories from Fat 62
    Total Fat 6.9 g
    Saturated Fat 0.9 g
    Cholesterol 0.0 mg
    Sodium 11.4 mg
    Total Carbohydrate 5.0 g
    Dietary Fiber 1.3 g
    Sugars 2.4 g
    Protein 1.3 g

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