Simple Saucy Meatballs
"Okay, you can't get any easier than this for a quick dinner, this is ready in no time & was a winner with both hubby & toddler DD. From recipes+."
photo by PalatablePastime
- Ready In:
- 12mins
- Ingredients:
- 4
- Serves:
-
6
ingredients
- 18 prepared meatballs, I usually use frozen
- 420 g condensed tomato soup
- 1⁄4 cup sour cream
- chopped parsley (to garnish)
directions
- Heat meatballs as directed on pkt.
- Place soup & sour cream in a pan and whisk to combine, add meatballs and cook over a moderate heat until meatballs are heated through.
- Sprinkle with parsley to serve.
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Reviews
-
These were very nice and easy to prepare. I chose this for my daughter who loves meatball appies and also meatloaf. The flavor of these is very straightforward, with the flavor of classic meatloaf with a tomato sauce on top. I am sure this will be a BIG HIT for anyone who enjoys comfort food without being too adventurous. Thanks for sharing! ~Sue -
This was soo great! I thought it would be blah with so few ingredients, but my husband and I both loved it! We both thought the sauce tasted kinda like sauce from Spaghetti-o's. The only difference is that my can of tomato soup was smaller than 420 g. It was still great! Thanks so much for posting this wonderfully simple recipe. This will be a "go to" recipe when I don't feel like cooking and want something fast! -
These are really good. I couldn't help myself but add some fresh basil out of my garden. Used some homemade, precooked, frozen chicken and turkey meatballs that I had on hand and added slightly more sour cream as I couldn't be bothered saving the tiny bit that was left. Served with Recipe #269202 for an excellent, quick Saturday night dinner. -
What can I say I loved it! In fact the whole family did. It was great with mashed potatos and veggies.
RECIPE SUBMITTED BY
Melbourne I live on a 5 acre property in the Dandenong Ranges Victoria, Australia, having moved from the burbs when I became pregnant with my now 15 year old daughter Alyssa.
Once my daughter was born I became a stay at home mum as I couldn't bear the thought of putting her in daycare. She is the light of my life, I never imagined myself as a mum when younger but now wouldn't have it any other way. Alyssa was made a big sister on the 19th April 2010 when our cheeky little boy Blake was born. I love cooking and experimenting with new recipes so quickly become addicted to Zaar as it was previously known & still use it regularly. In addition to being my kids taxi :lol: I also spend my time, reading, gardening and of course shopping. I'm lucky enough that we have the space & so love growing our own fruits, vegies & herbs, this also means we have plenty of room for animals & at the moment have 2 dogs, Max, a Jackshund who's 6, Fletcher, a Kelpie who's 4, 6 cats Snowpea, Fergus, Ginger, Tango, Annie & Cookie, 4 chooks & 2 Ducks.
As well as our pets, we also have a lot of native animals around our area, we have kangaroos, wombats, echidna's, possums as well as rosella's, galah's & Cockatoo's hence the name of where I live..
