Had a Fall PAC 2011 tasting party at my house, and we all gave this sangria recipe 5 stars....
Simply WOW!!! This is not only easy but potent!! Made it a couple of weekends ago and it was loved by all!! Like Gerry said, it is simple to make up and tastes like you spent hours in the making!! I used Shiraz!! This will be in with my "keepers".
Love to serve Sangrias for those summer gatherings. Searching for a few new recipes to add something new had me note yours. What a find - a simple to make Sangria that can be made up and ready to go at moments notice yet tasting like you spent hours in the making! Yes love this one. Used Zinfandel and will try the Shiraz next. PS I didn't wait 24 hours to give it a taste either! Thank you for a new addition to my summer refreshments!