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1/1 Photo of Simple Sangria
I had a craving for sangria and I found this on about.com. I just clarified the directions a little bit. It's a very simple recipe. Ideally you want to chill overnight but I tried after seven hours (couldn't wait) and I thought it tasted really good. Time doesn't include chilling.
Units: US | Metric
Serving Size: 1 (384 g)
Servings Per Recipe: 4