Simple Rice Breakfast

"A quick recipe I made on the fly with what I had at hand."
 
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Ready In:
20mins
Ingredients:
6
Yields:
2 cups
Serves:
2-4
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ingredients

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directions

  • Combine rice, water and butter in rice cooker and turn on.
  • After rice is done cooking, crack and beat the eggs. Pour on top and leave for 1 minute.
  • Plate it, shred the nori over it and toss with soy sauce.

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