5 Reviews

Very nice sauce that tastes a lot like Thousand Island dressing but with a little more depth of flavor from the horseradish. I think this would be an excellent sauce (minus relish) to spread on pizza crust for a Reuben Pizza. Also a good sauce to serve with fried fish instead of tartar sauce.

5 people found this helpful. Was it helpful to you? [Yes] [No]
BeachGirl March 31, 2003

I really enjoyed this recipe. I made it to go w/ some fried green tomatoes. Thank you so much for sharing. I will definitely be making this again.

0 people found this helpful. Was it helpful to you? [Yes] [No]
Allie 1123 May 28, 2010

So easy, so good. I also left out ketchup for me, but added it for DH (a ketchup addict). Served with Salmon Patties #137575 and we both enjoyed it.

0 people found this helpful. Was it helpful to you? [Yes] [No]
harral.melissa January 28, 2010

I made this, leaving out the horseradish(couldn't find it). I really enjoyed it with catsup for a change! Thanks!

0 people found this helpful. Was it helpful to you? [Yes] [No]
Sharon123 August 06, 2008

Very fast and easy--I skipped the ketchup completely as I didn't want any tomato in the sauce. Used it with grated celery root and crab to make a very nice salad. Thanks!

0 people found this helpful. Was it helpful to you? [Yes] [No]
Kasha April 17, 2005
Simple Remoulade Sauce