Simple Potato Soup

READY IN: 40mins
Recipe by ShanH

This is from a lady I work with. I'm not sure where she got it, but it is the best potato soup I've ever had.

Top Review by Mommy2two

Yum. I added some salt since I used low sodium chicken stock. I also used butter instead of margarine. I had never made potato soup before, and this was so simple. I had no evaporated milk, so I used regular 2%. Thanks for a great recipe!

Ingredients Nutrition

Directions

  1. Melt margarine in stock pot.
  2. Add chopped onion and garlic to margarine and saute until wilted.
  3. Add potatoes and cover with stock. Simmer until potatoes are tender.
  4. Stir in milk and cheese.
  5. Leave as is, or puree with an immersion blender.
  6. Top with your choice of bacon, additional cheese, green onion, etc.

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