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good stuff. i added about a tablespoon of worchestire sauce and trust me, it makes all the difference :)
I thought it was great and so easy. I made it on the spur of the moment and had everything in the house, including the pineapple in the freezer! I love raisins, and somehow think that raisins go with ham, so I threw in a handful while it was simmering. A winner!
We make this every year for our staff Christmas party at Place of Rescue Orphanage in Cambodia. This year we will use palm sugar and limes from my own garden. Yummm!
I made this sauce for supper tonight and it was delicious with our baked ham. I used my wand blender to emulsify the sauce leaving a few chunky pieces for texture. Very easy to make and tastes great!
I love pineapple glaze for ham. This one was the recipe I was looking for. However, I also compared it to a Betty Crocker recipe that I had and it only called for one can of pineapples (otherwise the recipe was the same) so I used one can instead of the two that this recipe calls for.
Just made half a recipe, DH loved it, made it for New year's day dinner to use on our ham. it went really well together, I found it very sweet but DH thought it was perfect. I used splenda brow sugar mix. Ver easy and quick to put together. Thanks for posting.