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    You are in: Home / Recipes / Simple Pesto Spread with Sun-Dried Tomatoes Recipe
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    Simple Pesto Spread with Sun-Dried Tomatoes

    Average Rating:

     6 Total Reviews

    Showing 1-6 of 6

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    • on March 18, 2003

      This was really good Terry. I also tried it using softened goat cheese instead of cream cheese. It adds a real WANG! to it.

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    • on May 01, 2003

      I made this recently for a party I was hosting. I loved the simplicity of making it. And the spread was a BIG hit at the party. I served it with crackers and pita bread. Everyone wanted the recipe!! This one is a keeper.

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    • on June 02, 2011

      Simple and tasty, thanks for posting!

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    • on July 11, 2008

      Took this to a 4th of July party and it was a big hit. I purchased my pesto and sundried tomatoes from Costco and they were fantastic. Love the combination of flavors. Already have plans to double the recipe for the next get together. Thanks for such and easy and simple, yet yummy dip!

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    • on May 26, 2007

      This was so easy to make, and so pretty and tasty. I had half a red bell pepper to use up, so I diced it up and used it instead of the sun-dried tomatoes. I served this with toasted baguette slices. I plan on making this again as an easy appetizer at Christmas - the red and green is so festive.

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    • on May 06, 2007

      I had the ingredients so my husband & I made a meal of it. Delicious! I recommend serving with warm baguette.

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    Nutritional Facts for Simple Pesto Spread with Sun-Dried Tomatoes

    Serving Size: 1 (23 g)

    Servings Per Recipe: 10

    Amount Per Serving
    % Daily Value
    Calories 80.2
     
    Calories from Fat 70
    87%
    Total Fat 7.8 g
    12%
    Saturated Fat 4.3 g
    21%
    Cholesterol 24.9 mg
    8%
    Sodium 93.8 mg
    3%
    Total Carbohydrate 1.4 g
    0%
    Dietary Fiber 0.1 g
    0%
    Sugars 1.1 g
    4%
    Protein 1.4 g
    2%

    The following items or measurements are not included:

    pesto sauce

    Detailed Nutrition Values About Nutrition Info
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