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    You are in: Home / Recipes / Simple Peppery Sweet Ham Steak Recipe
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    Simple Peppery Sweet Ham Steak

    1/1 Photo of Simple Peppery Sweet Ham Steak

    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    3 mins

    12 mins

    Kerfuffle-Upon-Wincle's Note:

    Pan seared ham steak is one of the simplest meats to prepare! Quick too!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Open ham steak package and drain off any liquid in the package.
    2. 2
      Add ham steak to a hot iron skillet ~ sprinkle generously with coarsely ground black pepper.
    3. 3
      Sear both sides over medium-high heat, cooking off all liquid.
    4. 4
      Sprinkle one tablespoon raw sugar over hot ham steak ~ continue searing for about one minute while sugar melts. Turn over, then over again, searing both sides, browning slightly!
    5. 5
      Turn off heat, and wait about 5 minutes before cutting into serving pieces.

    Ratings & Reviews:

    • on January 13, 2013

      55

      Super simple and easy to make! First time I've ever added sugar when pan searing ham, and it added a nice carmelization to the ham. I had a wonderful dinner in under 30 minutes! Thanks for sharing!

      person found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Simple Peppery Sweet Ham Steak

    Serving Size: 1 (145 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 185.7
     
    Calories from Fat 54
    29%
    Total Fat 6.0 g
    9%
    Saturated Fat 2.0 g
    10%
    Cholesterol 63.9 mg
    21%
    Sodium 1802.0 mg
    75%
    Total Carbohydrate 3.2 g
    1%
    Dietary Fiber 0.0 g
    0%
    Sugars 3.1 g
    12%
    Protein 27.7 g
    55%

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