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    You are in: Home / Recipes / Simple Pepperoncini and Cream Cheese Sandwiches Recipe
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    Simple Pepperoncini and Cream Cheese Sandwiches

    Average Rating:

    6 Total Reviews

    Showing 1-6 of 6

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    • on June 29, 2010

      Great surprise of a sandwich! I used whole wheat sandwich thins, and really enjoyed this. Thanks for sharing with an Unruly!

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    • on January 20, 2012

      My new exercise program...run to the kitchen to make another pepperoncini and cream cheese sandwich. Delicious! Made for Best of 2011 recipe tag.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 03, 2011

      So simple and yet so delicious! Combines three of my favorite things :) Thanks for sharing!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 17, 2010

      I was a little surprised how good this simple yet so yummy sandwich tasted. I used whole grain bread and neufchatel cream cheese. Thanks! Made by a fellow Looney Spoon Phoodie for ZWT#6. :)

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 14, 2010

      WOOHOO this is tasty! I think with recipes like this the qulity of ingredients is crucial. Used a locally made cream cheese and a superb bread from the best bakery in town. We had these as part of a light lunch during the ZWT6. Thanks from a fellow Looney Spoon Phoodie!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 14, 2010

      Delicious, simple and satisfying! I had some 9 grain baguette, so we has this as open faced sandwiches, it was a real treat! Made for ZWT 6 :)

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    Nutritional Facts for Simple Pepperoncini and Cream Cheese Sandwiches

    Serving Size: 1 (295 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 252.7
     
    Calories from Fat 80
    31%
    Total Fat 8.9 g
    13%
    Saturated Fat 4.3 g
    21%
    Cholesterol 22.0 mg
    7%
    Sodium 2897.3 mg
    120%
    Total Carbohydrate 35.1 g
    11%
    Dietary Fiber 6.6 g
    26%
    Sugars 11.0 g
    44%
    Protein 10.4 g
    20%

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