Simple Pasta With Butter Sauce

READY IN: 1hr
Recipe by John Skrable

Never mind the butter sauce. Whatever is your preference. If you are preparing a butter sauce, I think this is an excellent way to prepare the pasta.

Top Review by catholicpunk

Simple and tasted pretty good. If you're looking for something really buttery, this recipe is it, but I find that I like it with a lot less. Just enough to coat the pasta.

Ingredients Nutrition

Directions

  1. First, to the pasta water, add 3 pinches of salt, 1 clove pressed garlic, 2 tsp of dried oregano, veggies.
  2. Bring to a full boil, then reduce heat to simmer for 15 minutes.
  3. Then bring it back to a full boil, and add the pasta.
  4. It works.
  5. Meantime, in a saucepan, add butter, parmesan cheese, 1 tsp dried oregano, 1 clove pressed garlic, 1/2 tsp black pepper, pinch of cayenne pepper, 1/2 tsp olive oil.
  6. Melt on simmer, and stir well.
  7. Drain the pasta, place in a service bowl, add the sauce, a generous sprinkling of parmesan cheese, and toss.
  8. Serve.
  9. Enjoy.

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