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    You are in: Home / Recipes / Simple Oatmeal Cookies Recipe
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    Simple Oatmeal Cookies

    Simple Oatmeal Cookies. Photo by Alison J.

    1/1 Photo of Simple Oatmeal Cookies

    Total Time:

    Prep Time:

    Cook Time:

    23 mins

    15 mins

    8 mins

    kellcinn's Note:

    A friend shared this recipe with me many years ago and we think they are simply good! My family has never tired of them. They are a thin soft cookie that stores well. Makes about 3 dozen.

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    Ingredients:

    Yield:

    cookies

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 350.
    2. 2
      In a large bowl beat eggs until frothy, beat in sugars.
    3. 3
      Add oil and vanilla.
    4. 4
      Dissolve baking soda in hot water and stir into egg mixture.
    5. 5
      In a seperate bowl mix oats, flour, salt and cinnamon.
    6. 6
      Stir oats mixture into egg mixture, mix well.
    7. 7
      Drop by teaspoons onto greased baking sheet.
    8. 8
      Let cool for a few minutes before removing.
    9. 9
      Bake for 8 minutes.

    Ratings & Reviews:

    • on December 30, 2009

      45

      These are very good! Delicious warm from the oven, and still soft after they've cooled. I substituted 1/2 cup of whole wheat flour for all-purpose, and added 2 cups of chocolate chips. I got 5 dozen cookies from this recipe!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Simple Oatmeal Cookies

    Serving Size: 1 (1052 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 131.3
     
    Calories from Fat 60
    45%
    Total Fat 6.6 g
    10%
    Saturated Fat 1.0 g
    5%
    Cholesterol 11.7 mg
    3%
    Sodium 106.1 mg
    4%
    Total Carbohydrate 16.4 g
    5%
    Dietary Fiber 0.6 g
    2%
    Sugars 8.7 g
    35%
    Protein 1.7 g
    3%

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