Simple N Fat free Vegetable Stock

Total Time
55mins
Prep 5 mins
Cook 50 mins

This simple recipe makes a flavorful, fat-free stock to add to soups and sauces.

Ingredients Nutrition

Directions

  1. Place all ingredients in a large soup pot.
  2. Bring to a boil, reduce the heat and simmer uncovered for 45 minutes.
  3. Strain and use immediately or refrigerate (or freeze) until needed.

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