Total Time
40mins
Prep 15 mins
Cook 25 mins

I was looking for a quick and simple meatball recipe for some pasta and red sauce, AND I had a package of vegetarin burger crumbles to use up. This recipe comes from the Lightlife website. Recipe freezes well. To reheat frozen meatballs, simmer in sauce for 15-20 minutes.

Ingredients Nutrition

Directions

  1. Mix ingredients.
  2. Shape into approximately 36 1 1/2" balls.
  3. Cook in greased pan (13x9x2) in 400 degree oven until light brown, about 25 minutes.
  4. Serve with your favorite pasta and red sauce.