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    You are in: Home / Recipes / Simple Meatballs - Vegan Recipe
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    Simple Meatballs - Vegan

    Total Time:

    Prep Time:

    Cook Time:

    40 mins

    15 mins

    25 mins

    Kozmic Blues's Note:

    I was looking for a quick and simple meatball recipe for some pasta and red sauce, AND I had a package of vegetarin burger crumbles to use up. This recipe comes from the Lightlife website. Recipe freezes well. To reheat frozen meatballs, simmer in sauce for 15-20 minutes.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Mix ingredients.
    2. 2
      Shape into approximately 36 1 1/2" balls.
    3. 3
      Cook in greased pan (13x9x2) in 400 degree oven until light brown, about 25 minutes.
    4. 4
      Serve with your favorite pasta and red sauce.

    Ratings & Reviews:

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    Nutritional Facts for Simple Meatballs - Vegan

    Serving Size: 1 (64 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 30.3
     
    Calories from Fat 8
    27%
    Total Fat 0.9 g
    1%
    Saturated Fat 0.1 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 255.5 mg
    10%
    Total Carbohydrate 4.4 g
    1%
    Dietary Fiber 0.6 g
    2%
    Sugars 0.7 g
    2%
    Protein 1.1 g
    2%

    The following items or measurements are not included:

    vegetarian worcestershire sauce

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