2 Reviews

When I read this recipe I knew we would love it because of its simplicity. The flavors were just excellent. I used the full package of the onion soup mix, 1/2 tsp of garlic powder and 1/2 cup of the beef broth. I believe I added an additional 1/2 cup of the breadcrumbs after adding the broth as I thought the mixture was too wet. I baked 1/2 of the meat loaf and froze the other half for another time. thanks for sharing. Made for Fall 2011 PAC

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~Nimz~ October 21, 2011

Thanks to Best of 2011 Cookbook Official Game I picked this recipe to try.

I chose to use ground turkey for this and I cut back on the bread.

What I realy loved about this dish is I was able to make a great meal in our toaster oven!

The flavors are really good.

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BLUE ROSE January 16, 2012
Simple Meat Loaf