Simple Marinated Vine Ripened Tomatoes

Total Time
Prep 15 mins
Cook 0 mins

A side dish that goes with anything, can be added to a green salad with the marinade as the dressing or serve alone, regardless they are delicious!!(chill time 1 hour)

Ingredients Nutrition


  1. Put tomato slices overlapping in a low glass dish.
  2. Put marinade ingredients in a jar with a lid and shake to blend.
  3. Pour marinade over tomatoes, so that all are covered.
  4. Cover with plastic wrap and chill for at least one hour.


Most Helpful

This recipe is fantastic! I could eat this for breakfast, lunch and dinner! This would go well with almost any main course. Easy to make and perfect for summer! This is a refreshing recipe I could eat over and over again! When I close my eyes it makes me feel like I am in a very expensive restaurant except that these tomatoes are better than most of the food you normally get in an expensive restaurant! GOOD JOB Dorothy!!!

Dan'l September 09, 2002

I wish I had been able to find some fresh basil, but even with the dry, this recipe just hit the spot! I prepared it in a 8" pie plate which seemed to be just the right size to fit the tomatoes. I allowed the tomatoes to marinate for two hours. Served alone as a side salad, with some freshly grated Parmesan Cheese sprinkled on top, it was absolutely delightful! Thanks again, Dorothy!

Bev September 05, 2002

Dorothy I cannot say enough about how wonderful this recipe is!!!I hope everyone tries it. I will be making this often. Thaqnk you so much.

Indiana Debbie September 09, 2002

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