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    You are in: Home / Recipes / Simple Marinated Vine Ripened Tomatoes Recipe
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    Simple Marinated Vine Ripened Tomatoes

    Simple Marinated Vine Ripened Tomatoes. Photo by Derf

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    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    15 mins

    0 mins

    Derf's Note:

    A side dish that goes with anything, can be added to a green salad with the marinade as the dressing or serve alone, regardless they are delicious!!(chill time 1 hour)

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    Units: US | Metric

    • 3 -4 large vine ripened tomatoes, sliced



    1. 1
      Put tomato slices overlapping in a low glass dish.
    2. 2
      Put marinade ingredients in a jar with a lid and shake to blend.
    3. 3
      Pour marinade over tomatoes, so that all are covered.
    4. 4
      Cover with plastic wrap and chill for at least one hour.

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    Ratings & Reviews:

    • on September 09, 2002


      This recipe is fantastic! I could eat this for breakfast, lunch and dinner! This would go well with almost any main course. Easy to make and perfect for summer! This is a refreshing recipe I could eat over and over again! When I close my eyes it makes me feel like I am in a very expensive restaurant except that these tomatoes are better than most of the food you normally get in an expensive restaurant! GOOD JOB Dorothy!!!

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    • on September 05, 2002


      I wish I had been able to find some fresh basil, but even with the dry, this recipe just hit the spot! I prepared it in a 8" pie plate which seemed to be just the right size to fit the tomatoes. I allowed the tomatoes to marinate for two hours. Served alone as a side salad, with some freshly grated Parmesan Cheese sprinkled on top, it was absolutely delightful! Thanks again, Dorothy!

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    • on September 09, 2002


      Dorothy I cannot say enough about how wonderful this recipe is!!!I hope everyone tries it. I will be making this often. Thaqnk you so much.

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    Read All Reviews (18)


    Nutritional Facts for Simple Marinated Vine Ripened Tomatoes

    Serving Size: 1 (141 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 304.4
    Calories from Fat 247
    Total Fat 27.4 g
    Saturated Fat 3.7 g
    Cholesterol 0.0 mg
    Sodium 21.2 mg
    Total Carbohydrate 13.3 g
    Dietary Fiber 2.0 g
    Sugars 9.7 g
    Protein 1.8 g

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