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    You are in: Home / Recipes / Simple Lemon Pie Recipe
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    Simple Lemon Pie

    Simple Lemon Pie. Photo by ShortyBond

    1/1 Photo of Simple Lemon Pie

    Total Time:

    Prep Time:

    Cook Time:

    23 mins

    15 mins

    8 mins

    ShortyBond's Note:

    This is a recipe from a friend of mine. It's very simple.

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    Ingredients:

    Serves: 6-8

    Yield:

    Pie

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 350°F.
    2. 2
      Whip egg yolks with hand whisk until creamy.
    3. 3
      Pour in condensed milk, stirring lightly to blend.
    4. 4
      Add lemon juice. Mix well.
    5. 5
      Pour into crust and bake for 8 minutes.
    6. 6
      Option #1: Double the ingredients to fill crust completely. Allow to cool and top with whipped topping.
    7. 7
      Option #2: If desired, you can make a meringue by whipping whites of three eggs until firm. Place over pie and bake until golden.

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    Ratings & Reviews:

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    Nutritional Facts for Simple Lemon Pie

    Serving Size: 1 (89 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 355.7
     
    Calories from Fat 139
    39%
    Total Fat 15.4 g
    23%
    Saturated Fat 5.0 g
    25%
    Cholesterol 108.0 mg
    36%
    Sodium 282.7 mg
    11%
    Total Carbohydrate 49.9 g
    16%
    Dietary Fiber 0.6 g
    2%
    Sugars 37.7 g
    150%
    Protein 6.1 g
    12%

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