Recipe by Crystelle
Pretty quick and simple recipe for lamb filet. Started out with a recipe from KidSpot Kitchen but wound up changing so much that I decided to just re-write it.
- 10 -12 lamb fillets or 3 1⁄2 lbs lamb fillets
- 3 tablespoons olive oil
- 2 garlic cloves
- 3 sprigs fresh rosemary leaves
- 1 lemon, fresh lemon juice