Simple Italian Grilled Chicken

Total Time
20mins
Prep
5 mins
Cook
15 mins

This is the easiest and fastest way to put grilled chicken on the table quickly. It goes with almost any type of side dish

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Ingredients

Nutrition

Directions

  1. Coat grill pan with no-stick cooking spray. Heat over medium heat.
  2. Combine olive oil, lemon juice, Italian seasoning, garlic salt, and pepper, in a medium microwavable bowl. Microwave on HIGH for 1 minute. Stir. Dip chIcken in olive oil mixture to coat evenly.
  3. FOR INSIDE COOKING: Place on hot grill pan. Cook 6-8 minutes per side until juices run clear and thermometer reads 165 degrees. Allow to rest 5 minutes before serving.
  4. FOR OUTDOOR GRILL: Coat unheated grill grate with no-stick cooking spray. Preheat grill to medium-high heat. Grill chicken 6-8 minutes per side until juices run clear and thermometer reads 165 degrees F. Allow to rest 5 minutes before serving.
Most Helpful

5 5

I have this same recipe from Crisco. Its super easy and tasty. This goes great with criscos roasted potatoes with rosemary. Thanks for taking the time to post!

5 5

This was so great and easy. I would have never thought to warm the oil before brushing it on the chicken and I tell you this really did the trick. I got a new grill this weekend and this was what I did to "chisten" it....And man was it good. Thanks for posting.

5 5

This could not be an easier recipe! I used skinless bone-in breasts and adjusted the cooking time accordingly. I decided to marinate the chicken for an hour before cooking which seems to work well too. As a side dish, I made your Potato Smashers and they go very well together. We loved it. Made for Spring Pac 2009. Thx a bunch!