Simple Hot Spinach Artichoke Dip

Total Time
15mins
Prep 10 mins
Cook 5 mins

Adapted from a recipe made popular by a food network chef, this simplified version is a crowd pleaser, and can be thrown together in minutes. I made this dip once, and now my friend think its my job to bring it to our get togethers.

Ingredients Nutrition

Directions

  1. Drain spinach, and squeeze any remaining water from it. Place in medium microwave safe bowl.
  2. Add artichoke hearts and microwave for 1-2 minute until warm.
  3. Cut cream cheese into chunks and stir into spinach and artichokes. Microwave until cheese can be totally incorperated (roughly 3 minutes).
  4. Add remaining ingrediants and stir to combine, and microwave until hot.
  5. Serve with fresh baguettes and vegetables for dipping.
  6. **can also be made in advance and reheated at serving time.
Most Helpful

Made this for My 3 Chefs tag game and we really enjoyed this. I did use fresh minced garlic and added some shredded mozzeralla cheese and some red pepper flakes for zing. Everyone enjoyed this at our "Football Weekend". Thank you for posting.

mama smurf October 06, 2013