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1/2 Photos of Simple Honey Mustard Sauce/Dressing
I've been making this easy dipping sauce since high school. I'm posting the exact amounts of the original recipe I was given by an acquaintance. Given the generous yield, it is very easily scaled down; I usually just whip up a small batch as needed. This can be served straight away, or stashed in the fridge to meld a bit before using.
Units: US | Metric
Serving Size: 1 (33 g)
Servings Per Recipe: 14