Simple Homemade Egg Salad Sandwich

Miss Tinkerbell's Note:

Simple, easy, and tastes great. Cook time is for the eggs. Great for lunches, picnics, cook outs, snacks, finger foods, etc.

• Total Time: 15 mins
• Prep Time: 5 mins
• Cook Time: 10 mins

Ingredients:

Servings: 3

• 6 hard-boiled eggs
• 3 tablespoons mayonnaise (I use light mayo on mine, don't care for salad dressing, use more mayo if needed)
• 1 tablespoon mustard (I use regular yellow mustard)
• 1 tablespoon relish
• pepper (optional)
• lettuce (optional)
• 6 slices whole wheat bread (any type will do)

Directions:

1. Finely chop boiled eggs.
2. Mix in mayo 1 tablespoon at a time, so not to add too much.
3. Mix in mustard, relish and pepper.
4. Put egg salad mixture on bread (toasted is good as well), also good on rolls for finger foods.
5. Top sandwich with lettuce.
6. Enjoy!

Reviews

[Jessfee]

This Simple Homemade Egg Salad Sandwich was just that it was simple. It was great for my quick din din. I thought it came out lovely and I know my boyfriend is going to like it when he gets home from work. Mmmm mmm- Good stuff :)

[Mina01]

This was so easy to make and it came out perfect! Thank you!

[Tutsy]

I think the mustard plus relish are too overwhelming and eliminate the egg taste, which I love. I prefer adding celery instead, with a sprinkling of dill.