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    You are in: Home / Recipes / Simple, Healthy Pumpkin Muffins Recipe
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    Simple, Healthy Pumpkin Muffins

    1/5 Photos of Simple, Healthy Pumpkin Muffins

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    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    5 mins

    15 mins

    Courtney R's Note:

    This recipe is incredibly simple and actually healthy. Each muffin is only worth 1 (one) point on WeightWatchers. These go great with cream cheese frosting and is great for breakfast, snacks, and desserts.

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    Units: US | Metric


    1. 1
      Preheat oven to 350 and line a muffin pan with cupcake papers.
    2. 2
      Mix all ingredients and spoon into papers 3/4 full.
    3. 3
      Bake 12-18 min or until a toothpick comes out clean.

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    Ratings & Reviews:

    • on August 26, 2011


      Absolutely delicious! Light and tender! I managed to get only 18 muffins, but that's fine by me. I added some chocolate chips too. Much better than other pumpkin cake mix recipes I've tried. I think it's the egg that lightens it up.

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    • on May 04, 2010


      These are absolutely the best pumpkin muffins I've ever made! Moist & flavorful. Wicked easy. I made some plain, and some with both chocolate chips and chopped pecans. Both were great, but even though I'm a dedicated chocoholic, I think I actually preferred them plain. Hmm, that can't be right. Better make another batch to test it out... BTW, my DH and 2 friends loved them too!

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    • on October 26, 2009


      Call me naughty, but I added 1 cup chocolate chips to the batter. The result was delightful.

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    Read All Reviews (4)


    Nutritional Facts for Simple, Healthy Pumpkin Muffins

    Serving Size: 1 (765 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 77.8
    Calories from Fat 21
    Total Fat 2.3 g
    Saturated Fat 0.6 g
    Cholesterol 0.0 mg
    Sodium 131.4 mg
    Total Carbohydrate 13.3 g
    Dietary Fiber 0.4 g
    Sugars 8.2 g
    Protein 0.9 g

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