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    You are in: Home / Recipes / Simple Greens and Fruit Salad With Gorgonzola Cheese Recipe
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    Simple Greens and Fruit Salad With Gorgonzola Cheese

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    2 Total Reviews

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    • on February 14, 2013

      I used apple, clementines, and dates for my fruit this time, but am so excited to try this with berries and other kinds of fruit. I love how versatile it is! I used a simple vinaigrette for my dressing. Thanks, CookingBlues. [Made for Best of 2012 Tag Game]

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 17, 2012

      What a lovely salad! I used blueberries for the fruit and it was so good with the walnuts, cheese and the sweet/tangy dressing. Really loved this - thanks for sharing the recipe! Made for Fall PAC 2012

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    Nutritional Facts for Simple Greens and Fruit Salad With Gorgonzola Cheese

    Serving Size: 1 (98 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 43.2
     
    Calories from Fat 23
    53%
    Total Fat 2.5 g
    3%
    Saturated Fat 1.5 g
    7%
    Cholesterol 6.3 mg
    2%
    Sodium 142.9 mg
    5%
    Total Carbohydrate 2.7 g
    0%
    Dietary Fiber 1.1 g
    4%
    Sugars 0.7 g
    2%
    Protein 3.0 g
    6%

    The following items or measurements are not included:

    fruit

    english walnuts

    light raspberry walnut salad dressing

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