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    You are in: Home / Recipes / Simple Greek Scrambled Eggs Recipe
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    Simple Greek Scrambled Eggs

    Simple Greek Scrambled Eggs. Photo by Bergy

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    Total Time:

    Prep Time:

    Cook Time:

    10 mins

    0 mins

    10 mins

    tasb's Note:

    I saw a recipe here for Greek Scrambled Eggs and wanted to make them at work, but realized I didn't have all the ingredients so I simplified it. These are a pretty good seller when I put them up on the Specials Board.

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    Units: US | Metric


    1. 1
      In a small bowl beat eggs. Add green pepper, green onion and olives (if using).
    2. 2
      Heat pan and coat with cooking spray or coat with oil.
    3. 3
      Scramble fry eggs, season with greek seasoning, when almost done top with feta, I usually add a couple tablespoons of water and cover so the feta starts to melt.
    4. 4
      Serve with toast and or hashbrowns or even rice.
    5. 5
      When I first started making this I didn't have the greek seasoning, and you can use any color peppers. I think the olives are optional, mostly because I don't like them and I find people around here don't like them either.

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    Ratings & Reviews:

    • on April 10, 2009


      Made a divine holiday breakkie with fried brown bread and tomato salad - did not have greek seasoning, so I added thyme, black pepper and garlic. I don't really like egg yolks, so I made it with double the amounts of whites and reserved the yellow to make custard for ice cream. Many thanks, tasb!

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    • on April 05, 2007


      Both hubby and I loved this dish. I made it exactly as written and wouldn't change a thing. I can't wait to make it again for guests. This is a winner for sure, tasb.

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    • on March 24, 2007


      Wanted to try something different than my version of Greek scrambled eggs but I didn't like the addition of green pepper and DH said he did not hated the black olives in it. I thought the green onions were nice in it and may try it with just those and if so will re-review. I think it was just a matter of personal taste. Thanks for sharing though!

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    Read All Reviews (4)


    Nutritional Facts for Simple Greek Scrambled Eggs

    Serving Size: 1 (184 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 233.6
    Calories from Fat 144
    Total Fat 16.0 g
    Saturated Fat 7.3 g
    Cholesterol 448.2 mg
    Sodium 460.1 mg
    Total Carbohydrate 4.6 g
    Dietary Fiber 0.9 g
    Sugars 3.0 g
    Protein 17.2 g

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