3 Reviews

Phenomenal! That's all I have to say. A perfect side to our grilled steaks. Thanks for posting.

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Chicagoland Chef du Jour December 08, 2014

This is a very simple but delicious recipe. One bite and DH said "WOW". They definately have that. The recipe is very easy to follow. The only change I made was to use cilantro for the parsley.

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PaulaG July 22, 2006

Everyone loved them. Next time I'll use the fresh onions, (only for a little more flavour) Great recipe. Dinner wasn't even finished and they were asking when I was going to make them again.

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Kathleen Nelson January 12, 2006
Simple Glazed Pearl Onions