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    You are in: Home / Recipes / Simple Fried Rice Recipe
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    Simple Fried Rice

    Simple Fried Rice. Photo by *Parsley*

    1/5 Photos of Simple Fried Rice

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    Total Time:

    Prep Time:

    Cook Time:

    10 mins

    5 mins

    5 mins

    Sarah in New York's Note:

    This is my grandma's recipe. It's so quick and easy to make. It goes just perfect with any Chinese dish you may be making.

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    Ingredients:

    Servings:

    Units: US | Metric

    • 2 tablespoons oil (Sesame works best)
    • 1 tablespoon butter
    • 1/4 cup green pepper (chopped)
    • 1/8 cup green onion (chopped)
    • 3 eggs
    • 1/4 cup soy sauce
    • 2 cups white rice (Just a little undercooked, I use "minute rice" and cook it in 2 cups of water for 4 minutes in the m)

    Directions:

    1. 1
      In a wok or frying pan heat oil and butter until very hot.
    2. 2
      Add peppers and chives and cook for about 2 to 3 minutes.
    3. 3
      Add eggs and cook like scrambled eggs.
    4. 4
      Add rice and soy sauce and cook, moving rice around constantly until done (About 2 minutes).
    5. 5
      You can also add some black pepper if you like.
    6. 6
      Serve right away or keep warm until serving.

    Browse Our Top Rice Recipes

    Ratings & Reviews:

    • on October 29, 2012

      45

    • on May 27, 2010

      55

      A very tasty and simple fried rice which was enjoyed with some stir-fried chicken last night. I especially appreciate the fact it's not got too much soy sauce. It's a mild flavor but one which would go with just about any Asian dish you could imagine. Thanks for posting! Made for the Zesties on ZWT 6. (-:

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on May 26, 2010

      55

      This is a lovely recipe- quick, easy and tasty. I loved the flavour of the green onions. Definitely a keeper! Made for ZWT6.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (12)

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    Nutritional Facts for Simple Fried Rice

    Serving Size: 1 (113 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 330.0
     
    Calories from Fat 82
    25%
    Total Fat 9.2 g
    14%
    Saturated Fat 2.6 g
    13%
    Cholesterol 98.0 mg
    32%
    Sodium 727.5 mg
    30%
    Total Carbohydrate 51.6 g
    17%
    Dietary Fiber 1.9 g
    7%
    Sugars 0.5 g
    2%
    Protein 8.7 g
    17%

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