Simple Fried Rice

Total Time
10mins
Prep
5 mins
Cook
5 mins

This is my grandma's recipe. It's so quick and easy to make. It goes just perfect with any Chinese dish you may be making.

Skip to Next Recipe

Ingredients

Nutrition
  • 2 tablespoons oil (Sesame works best)
  • 1 tablespoon butter
  • 14 cup green pepper (chopped)
  • 18 cup green onion (chopped)
  • 3 eggs
  • 14 cup soy sauce
  • 2 cups white rice (Just a little undercooked, I use "minute rice" and cook it in 2 cups of water for 4 minutes in the m)

Directions

  1. In a wok or frying pan heat oil and butter until very hot.
  2. Add peppers and chives and cook for about 2 to 3 minutes.
  3. Add eggs and cook like scrambled eggs.
  4. Add rice and soy sauce and cook, moving rice around constantly until done (About 2 minutes).
  5. You can also add some black pepper if you like.
  6. Serve right away or keep warm until serving.
Most Helpful

5 5

A very tasty and simple fried rice which was enjoyed with some stir-fried chicken last night. I especially appreciate the fact it's not got too much soy sauce. It's a mild flavor but one which would go with just about any Asian dish you could imagine. Thanks for posting! Made for the Zesties on ZWT 6. (-:

5 5

This is a lovely recipe- quick, easy and tasty. I loved the flavour of the green onions. Definitely a keeper! Made for ZWT6.