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    You are in: Home / Recipes / Simple/Easy Stuffed Roast Chicken With Gravy (For Beginners) Recipe
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    Simple/Easy Stuffed Roast Chicken With Gravy (For Beginners)

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    • on April 06, 2008

      I've never roasted a chicken covered with foil and I've never used water chestnuts in stuffing. The foil made for lots of pan drippings and the water chestnuts are going to get used this next Thanksgiving. I loved the contrast between the soft stuffing and crunchy chestnuts. The flavor of the chicken was terrific but I admit to adding some, ok alot, of lemon pepper. The gravy was inhaled.

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    Nutritional Facts for Simple/Easy Stuffed Roast Chicken With Gravy (For Beginners)

    Serving Size: 1 (529 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 731.3
     
    Calories from Fat 424
    58%
    Total Fat 47.1 g
    72%
    Saturated Fat 17.4 g
    87%
    Cholesterol 203.8 mg
    67%
    Sodium 556.1 mg
    23%
    Total Carbohydrate 28.4 g
    9%
    Dietary Fiber 2.0 g
    8%
    Sugars 4.3 g
    17%
    Protein 46.5 g
    93%
    Detailed Nutrition Values About Nutrition Info

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