Total Time
10mins
Prep 10 mins
Cook 0 mins

Easy to prepare but at the same time delicious and useful. It came from the Rector's restaurant in Times Square. The year 1928.

Ingredients Nutrition

Directions

  1. melt butter.
  2. blend in flour, curry powder, and salt.
  3. slowly add hot stock and bring to boiling.
  4. boil 2 minutes.
  5. remove from heat
  6. add egg yolk lightly beaten with cream.