1 Review

OMG, this is the most extraordinary yoghurt I have ever eaten! I made it with my milk free yoghurt ferment in the yoghurt maker, using 70% coconut milk. After fermenting for 24 hours, this is incredibly creamy, coconutty and definitely tastes like yoghurt. Better than any milk yoghurt I've ever tried. Thanks for posting, I'll make this again often!<br/>Made for PAC Spring 2014

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Mia in Germany April 19, 2014
Simple Coconut Yogurt Paleo and Gluten Free