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    You are in: Home / Recipes / Simple Coconut Rice Pudding Recipe
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    Simple Coconut Rice Pudding

    Simple Coconut Rice Pudding. Photo by Debbwl

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    Total Time:

    Prep Time:

    Cook Time:

    55 mins

    10 mins

    45 mins

    Elmotoo's Note:

    Coconut rice pudding is a popular dessert in the Caribbean. It's so popular that it is sometimes served for BREAKFAST! My kind of people! Here's a simple recipe for a tasty, creamy coconut rice pudding that starts with cooked rice.

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    Units: US | Metric


    1. 1
      Place cooked rice, whole milk, coconut milk, sugar, and salt in a 3 quart saucepan.
    2. 2
      Bring to a simmer, uncovered, over moderate heat.
    3. 3
      Simmer until the pudding has thickened; approximately 45 minutes. Stir frequently.
    4. 4
      Stir in the coconut extract and let simmer for one more minute.
    5. 5
      Serve the rice pudding immediately in dessert cups, while still warm.

    Ratings & Reviews:

    • on August 04, 2013


      Went to grab the bottle of coconut extract and the liquid had evaporated! What to do?! I know!<br/>Add equivalent amount of spiced rum! Yay! So yummy, creamy and easy to make! I tried demerara sugar for standard sugar and garnished the top of the pudding with additional sprinkle of demerara. Made for ZWT 9. Will post photo soon I hope!

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    • on July 31, 2013


      if you expecting an american rice pudding this is not it.,that being said this would be perfect for breakfast .it has a very nice flavor.zwt9

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    • on October 17, 2014


      This is awesome! I increased the coconut milk to 2 cups (1 can) and decreased the milk to 1 1/2 cups, added about 3/4 cup of golden raisins, 1/2 tsp of cinnamon, and 1/4 tsp of nutmeg, and changed the coconut extract to vanilla and it was to doe for!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (4)


    Nutritional Facts for Simple Coconut Rice Pudding

    Serving Size: 1 (298 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 323.6
    Calories from Fat 109
    Total Fat 12.1 g
    Saturated Fat 8.8 g
    Cholesterol 18.3 mg
    Sodium 227.8 mg
    Total Carbohydrate 46.1 g
    Dietary Fiber 0.2 g
    Sugars 25.8 g
    Protein 8.0 g

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