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Prep 10 mins
Cook 30 mins
Simple and Tasty!
Make and share this Simple Clam Sauce recipe from Food.com.
- In saucepan heat Olive Oil.
- Add the rest of the ingredients.
- If you used the fresh clams place them on top so they open.
- Cook over medium heat for around 30 minutes.
- Serve over Linguine and add the cheese.