Simple Cinnamon Scones

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READY IN: 25mins
Recipe by ellie3763

from 'two fat als' - - haven't made it yet, so yield is a COMPLETE estimate

Ingredients Nutrition


  1. Pre-heat oven to 425.
  2. Combine flour, powdered sugar, baking powder, salt, and 1 tsp cinnamon in a large bowl.
  3. Pour milk into mixture, and stir together with a fork.
  4. Add softened butter, and knead the butter gently into the dough with your hands until dough is soft (add more flour if it’s too sticky).
  5. Place dough on a floured surface, and flatten until it is a 1 1/2-inch disk. Use a glass to cut out rounds, and place them on a greased baking sheet. If you want, you can soften a bit more butter, brush it over the rounds, and sprinkle with a mixture of 1 tsp cinnamon and 1 tsp sugar.
  6. Bake for about 10 minutes, until lightly golden. Serve with anything, especially blueberry jam.

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