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    You are in: Home / Recipes / Simple Chinese Almond Cookies Recipe
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    Simple Chinese Almond Cookies

    Average Rating:

    2 Total Reviews

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    • on February 20, 2009

      these cookies are buttery delicious, I used 1 teaspoon each almond and vanilla extract other than that I made no other changes, I baked mine in a air convection oven just under 325 degrees for about 8 minutes, great cookies Hoks, thanks for sharing!

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    • on September 16, 2008

      Outstanding! First, I have to admit that I am a cook, not a baker, but I wanted to try something new. I followed the directions exactly and they came out so wonderful! I'm supposed to bring them to a church reception tomorrow, but my husband told me "sorry, there won't be any left" - and he's serious! My only note was that I used a 1" cookie scoop and only got 2 1/2 dozen normal sized cookies, so you'd need to double the batch to get the 5 dozen indicated. Made for Pick A Chef Fall 2008.

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    Nutritional Facts for Simple Chinese Almond Cookies

    Serving Size: 1 (26 g)

    Servings Per Recipe: 36

    Amount Per Serving
    % Daily Value
    Calories 114.7
     
    Calories from Fat 53
    46%
    Total Fat 5.9 g
    9%
    Saturated Fat 3.3 g
    16%
    Cholesterol 18.7 mg
    6%
    Sodium 116.0 mg
    4%
    Total Carbohydrate 13.8 g
    4%
    Dietary Fiber 0.4 g
    1%
    Sugars 5.6 g
    22%
    Protein 1.6 g
    3%

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