Simple Chili
"This is my mom's chili recipe, but my BF insists that it should be called Chili-Mac. It's good with or without the pasta!"
- Ready In:
- 30mins
- Ingredients:
- 12
- Serves:
-
4
ingredients
- 1 lb ground beef
- 1⁄4 teaspoon garlic powder
- 1 teaspoon onion powder
- 2 teaspoons chili powder
- 1 tablespoon white vinegar
- 1 (10 1/2 ounce) can tomato soup
- 1 (16 ounce) can kidney beans, drained
- 1 (16 ounce) can black beans, drained
- 1 (16 ounce) can chili beans, drained
- 1⁄2 lb short pasta
- sour cream (optional)
- shredded cheese (optional)
directions
- Brown and drain ground beef while pasta is cooking in a separate pot.
- Add remaining ingredients, stir and cover. Reduce heat to LOW.
- Cook for 30 minutes, stirring occasionally. Add pasta when cooked.
- Top with sour cream and cheese, if desired.
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RECIPE SUBMITTED BY
I took up cooking when I gave up smoking, and my family is grateful. They were tired of eating the same 11 things that I knew how to make!
In addition to turning on the recipe feed for Recipezaar, I highly recommend www.supercook.com. This wonderful website will ask you what's in your pantry, then tell you what you can make without having to go to the store.
