Simple Chicken Soup Made in Crock Pot

Name: Simple Chicken Soup Made in Crock Pot
Prep time: 15 min
Cook time: 10 h
Total time: 10 h 15 min
Yield: 4-6 serving(s)
Ingredients: 1 (3 lb) roasting chickens; 2 lbs carrots, baby; 2 cups celery, with leaves, chopped roughly; 2 large onions, chopped roughly; 2 bay leaves; 0.5 (28 ounce) can chicken broth; 1 cup frozen peas (use later in recipe); 1 tablespoon dehydrated dried parsley, approx. 1-Tblsp . (use later with peas); 2 cups cooked rice

Submitted by Pepes

"Just a very basic, surprisingly delicious recipe for basic chicken soup made in a crock pot. I even surprised myself!"

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Ready In:: 10hrs 15mins
Ingredients:: 9
Serves:: 4-6

ingredients

1 (3 lb) roasting chickens
2 lbs carrots, baby
2 cups celery, with leaves, chopped roughly
2 large onions, chopped roughly
2 bay leaves
0.5 (28 ounce) can chicken broth
1 cup frozen peas (use later in recipe)
1 tablespoon dehydrated dried parsley, approx. 1-Tblsp . (use later with peas)
2 cups cooked rice

directions

Layer in crock pot in this order:
Starting at bottom:
-Carrotts.
-Celery.
-Onions.
-Bay leaves.
-Chicken (whole).
-pour in broth till not quite half way up (save the rest for when you get home to add at the end) I kept in fridge but NOT in the can.
Put on high for 1-hr. before you leave for work, then LOW until you get home. I had it on low from 8:00am till 5:30pm and it was done perfectly!
Remove the chick and de-bone it, put chick back in soup w/rest of canned soup from refrigerator.
OH, THEN I ADDED SOME FROZEN PEAS AND DEHYDRATED PARSLEY FLAKES.
I had cooked rice but I would never put it into the soup, we just put it in our bowls and added the soup -- perfect and REALLY DELICIOUS!