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    You are in: Home / Recipes / Simple Chicken Curry Recipe
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    Simple Chicken Curry

    Average Rating:

    1 Total Reviews

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    • on May 04, 2008

      Great recipe! I made this as written and thought it was delicious. I used about 500g of diced chicken instead of breasts which seemed to work out quite well. The sauce didn't thicken up heaps, but I served this over rice and it was so tasty the extra sauce was great! Thanks for posting.

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    Nutritional Facts for Simple Chicken Curry

    Serving Size: 1 (321 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 380.0
     
    Calories from Fat 319
    84%
    Total Fat 35.5 g
    54%
    Saturated Fat 21.0 g
    105%
    Cholesterol 0.0 mg
    0%
    Sodium 258.4 mg
    10%
    Total Carbohydrate 14.9 g
    4%
    Dietary Fiber 2.0 g
    8%
    Sugars 6.1 g
    24%
    Protein 5.6 g
    11%

    The following items or measurements are not included:

    lemongrass

    fresh ginger

    chicken breast fillets

    lemons, rind of

    limes, rind of

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