Simple Candied Pecans
- Ready In:
- 45mins
- Ingredients:
- 6
- Yields:
-
1 lb pecans
- Serves:
- 16
ingredients
directions
- Preheat oven to 300°F.
- Mix egg white and water together.
- whisk until fluffy (not stiff).
- Put pecans in large bowl, pour egg water mixture over them
- Stir to cover.
- Combine sugar, cinnamon and salt together.
- Pour over pecans, stir to cover.
- Spread pecans on a pan (use a silpat for easier cleanup!).
- Bake for 30-40 minutes stirring every 10 minutes.
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RECIPE SUBMITTED BY
Been cooking for most all of my life now. Nothing spectacular, but I just enjoy it.