Simple Bean Soup With Ham Bone

Total Time
4hrs 10mins
Prep 10 mins
Cook 4 hrs

Easy but good.

Ingredients Nutrition


  1. Simmer beans in water with ham bone for 2 hours.
  2. Add other ingredients, simmer 2 hours, until beans are tender.
  3. Remove meat from bone, discard bone.
Most Helpful

This was so easy and sooooo good! I used a 20 oz bag of Hurst's HamBeens 15 bean blend, added 2 peeled, diced potatoes and threw in some extra ham chunks at the end. Delish!!

Brendaandeddie January 01, 2013

This was absolutely delicious!! I did it a little differently, as I cooked the beans in plain water until they were fairly soft. I then drained them, added the other ingredients and cooked for another hour or so. I also used chicken broth in place of the water and it turned out spectacular! I am having left-overs tonight as we speak. Bill, thanks for the recipe!

Rose is Rose October 25, 2012

This soup is the best! Simple and cheap to way to use your leftover ham bone.

alf1998 July 05, 2012