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    You are in: Home / Recipes / Simple Banana Bread Recipe
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    Simple Banana Bread

    Simple Banana Bread. Photo by CulinaryQueen

    1/1 Photo of Simple Banana Bread

    Total Time:

    Prep Time:

    Cook Time:

    1 hr 5 mins

    5 mins

    1 hr

    Sam #3's Note:

    This is so good! I made 3 loaves one day and they were gone the next!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 350°F.
    2. 2
      Mix flour and baking soda.
    3. 3
      In a seperate bowl, beat eggs with fork.
    4. 4
      Add oil, sugar and bananas.
    5. 5
      Add flour mixture, stir until well blended.
    6. 6
      Pour into greased loaf pan.
    7. 7
      Bake for 1 hour.

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    Ratings & Reviews:

    • on October 02, 2009

      55

      This recipe is so simple and very delicious! I substituted 3 teaspoon of baking powder because I did not have baking soda. I substituted 4 egg whites for the 2 eggs, 1/2 cup of applesauce for the 1/2 cup of oil and I took Boomette's advice and sub 1/3 cup of splenda for the 2/3 cup sugar. I made muffins instead and they were so moist and the smell was wonderful! I will definitely be making this again!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on November 01, 2008

      45

      I used unsweetened applesauce instead of oil. And I used only 1/3 cup of Splenda. This taste great and the smell was amazing. My MIL really likes it. Because it's not oily and sweet. Thanks Sam. Made for Please Review My Recipe.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 12, 2007

      45

      Review my Recipe Tag 2007 ~ I never met a banana bread I didn't like! Easy to throw together and very moist. Thanks Sam!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Simple Banana Bread

    Serving Size: 1 (61 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 200.4
     
    Calories from Fat 90
    45%
    Total Fat 10.1 g
    15%
    Saturated Fat 1.6 g
    8%
    Cholesterol 35.2 mg
    11%
    Sodium 117.0 mg
    4%
    Total Carbohydrate 25.6 g
    8%
    Dietary Fiber 0.8 g
    3%
    Sugars 13.6 g
    54%
    Protein 2.6 g
    5%

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