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    You are in: Home / Recipes / Simple Balsamic Vinaigrette Recipe
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    Simple Balsamic Vinaigrette

    Average Rating:

    7 Total Reviews

    Showing 1-7 of 7

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    • on April 24, 2006

      Yum! I did a a small minced garlic clove. Thanks!

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    • on February 27, 2011

      I love that the balsamic was the main ingredient in this dressing. It was exactly what I was looking for -- simple is definitely best when it comes to dressings, and this just proves it.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on February 26, 2010

      This is so simple, and so delicious! I used a balsamic vinaigrette that came from an Italian market. I love the oregano (I used dried); it makes you think, "Hey, what's making this vinaigrette so good?" I will definitely make this again.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on May 03, 2009

      Simple to mix up and delicious to boot! This is now a staple in my fridge!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 08, 2007

      *reviewed for Zarr World Tour 3* Simple to make and great flavours. Way easy to make your own and much cheaper than a bought vinaigrette

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    • on July 23, 2006

      Delicious! I love the simplicity and I love how the ingredients meld so perfectly -- a fresh flavor that beats anything out of a bottle.

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    • on February 05, 2005

      Easy and delicious!!!Thank you for the recipe.

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    Nutritional Facts for Simple Balsamic Vinaigrette

    Serving Size: 1 (190 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 802.6
     
    Calories from Fat 650
    81%
    Total Fat 72.2 g
    111%
    Saturated Fat 10.0 g
    50%
    Cholesterol 0.0 mg
    0%
    Sodium 1592.3 mg
    66%
    Total Carbohydrate 33.2 g
    11%
    Dietary Fiber 2.4 g
    9%
    Sugars 25.6 g
    102%
    Protein 1.4 g
    2%

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