Simple Baked Tofu

READY IN: 40mins
Recipe by Martha Claire

This is a quick and simple tofu recipe that I will often chop for use in salads or rice dishes.

Top Review by Autsayder

The flavor was alright, but I wasn't a big fan of the overall texture. I don't think I'll be making this one again, but thanks for sharing!

Ingredients Nutrition

Directions

  1. Preheat oven to 400 degrees. Lightly oil a baking dish.
  2. In a bowl, mix together the soy sauce, oil, and garlic. Cut the pressed tofu into 3/4 inch cubes. Toss the cubes in the soy sauce marinade. Spread the tofu in the prepared baking dish in a single layer. Bake for 25-35 minutes, stirring once or twice, until brown and chewy.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a