4 Reviews

The flavor was alright, but I wasn't a big fan of the overall texture. I don't think I'll be making this one again, but thanks for sharing!

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Autsayder May 05, 2010

This is a super easy, delicious way to enjoy tofu. I loved it. Thanks so much; this is a great way to eat healthily on busy weeknights. I am sure that I will use this method many times, omitting oil, actually.

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hannahactually March 06, 2007

I would suggest only using 1 TBSP vegetable oil.

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Jeffsmom June 21, 2005
Simple Baked Tofu