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    You are in: Home / Recipes / Simple baked ham Recipe
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    Simple baked ham

    Total Time:

    Prep Time:

    Cook Time:

    2 hrs

    1 hrs 30 mins

    30 mins

    Chef Remi's Note:

    This recipe comes from an old Canadian insurance company recipe book (???) from the fifties. Everybody loves this recipe, especially those who don't like pineapples.

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    Ingredients:

    Servings:

    Units: US | Metric

    • 1 ham (3 - 5 lbs, toupie, etc.)

    Sauce mixture

    Directions:

    1. 1
      Boil the ham for 1/2 hour per lb.
    2. 2
      Make sure the water covers at least 3/4 of the height of the ham.
    3. 3
      After it is properly boiled, lay the meat in an appropriate roaster.
    4. 4
      Cut some grooves along the top of the ham and then pour the sauce mixture on.
    5. 5
      Put in the oven for 1/2 hour at 375 F, uncovered.

    Ratings & Reviews:

    • on March 05, 2008

      55

      I made this for my work's Xmas potluck in 2007 and everyone thought it was delicious! A great change from the old pineapples and cherries, to which I am not partial. I even had people ask for some to take home! Two thumbs up!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on April 06, 2006

      55

      I did not have to boil my ham as it came hickory smoked semi-cooked and pre-sliced. I also didn't have ground cloves, so I just stuck about 20-30 whole cloves around the ham inbetween each of the slices. I made the brown sugar and mustard sauce to pour over the top and then cooked it for 2 hours at 350 when it fell off the bone. Great smell and wonderful flavor. Thanks!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 10, 2003

      55

      People will be attracted to the aroma while it's baking. My husband loved this recipe.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (4)

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    Nutritional Facts for Simple baked ham

    Serving Size: 1 (71 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 438.9
     
    Calories from Fat 10
    44%
    Total Fat 1.1 g
    1%
    Saturated Fat 0.1 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 395.5 mg
    16%
    Total Carbohydrate 110.1 g
    36%
    Dietary Fiber 1.3 g
    5%
    Sugars 106.7 g
    426%
    Protein 1.3 g
    2%

    The following items or measurements are not included:

    ham

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