Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Simple Baked Crispy Coconut Chicken Recipe
    Lost? Site Map

    Simple Baked Crispy Coconut Chicken

    Total Time:

    Prep Time:

    Cook Time:

    45 mins

    30 mins

    15 mins

    quixoposto's Note:

    Really good moist and tender chicken.

    • Save to Recipe Box

    • Add to Shopping List

    • Print

    • Email

    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Put breasts and buttermilk in a ziplock and marinate 30 minutes or more.
    2. 2
      In another bag mix crumbs, coconut, salt and pepper.
    3. 3
      Place breasts one at a time in crumb mixture and coat thoroughly, pressing cumb mixture onto both sides.
    4. 4
      Place chicken in heavily greased baking pan.
    5. 5
      Sprinkle remaining crumb mix evenly over tops and spray heavily with pan spray.
    6. 6
      Bake 400 F for 15-20 minute.
    7. 7
      Make ahead tips:.
    8. 8
      Put chicken and buttermilk in one ziplock. Crumb mixture in another. Package together in the freezer.

    Ratings & Reviews:

    Advertisement

    Nutritional Facts for Simple Baked Crispy Coconut Chicken

    Serving Size: 1 (209 g)

    Servings Per Recipe: 3

    Amount Per Serving
    % Daily Value
    Calories 381.8
     
    Calories from Fat 115
    30%
    Total Fat 12.8 g
    19%
    Saturated Fat 9.1 g
    45%
    Cholesterol 70.0 mg
    23%
    Sodium 388.3 mg
    16%
    Total Carbohydrate 31.2 g
    10%
    Dietary Fiber 3.9 g
    15%
    Sugars 5.2 g
    20%
    Protein 34.3 g
    68%

    Ideas from Food.com

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites