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    You are in: Home / Recipes / Simple Baked Buffalo Wings Recipe
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    Simple Baked Buffalo Wings

    Total Time:

    Prep Time:

    Cook Time:

    1 hr 15 mins

    15 mins

    1 hr

    Halcyon Eve's Note:

    I dislike fried food, but I love Buffalo wings! So instead of frying, I've been perfecting a technique for baking them that yields terrific results without the mess and greasiness of frying. We love Buffalo wings for dinner--it works well for thighs or drumsticks as well as wings. The cooking time as directed will work for wings, thighs, or drumsticks, but may need to be adjusted for larger pieces.

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    Ingredients:

    Servings:

    Units: US | Metric

    • 2/3 cup unsalted butter
    • 1 cup cayenne pepper sauce (I use Frank's Red Hot Original Cayenne Sauce, the hot sauce used in the original recipe)
    • 4 -5 lbs chicken wings, trimmed or left whole with tips tucked under meaty part to form a triangle (or 2-3 lbs of meatier pieces such as thighs)
    • blue cheese dressing (I prefer Marie's Premium Super Blue Cheese Dressing)
    • celery rib

    Directions:

    1. 1
      Heat oven to 350* F.
    2. 2
      Combine butter and hot sauce in a small sauce pan. Heat over medium-low heat until butter is melted. Stir to combine.
    3. 3
      Place chicken pieces on a broiler pan. Brush generously with sauce.
    4. 4
      Bake for 15 minutes.
    5. 5
      Brush with sauce, turn, and brush other side with sauce. Bake for another 15 minutes.
    6. 6
      Turn oven up to 400* F. Brush chicken, turn, and brush again. Bake 15 minutes.
    7. 7
      Brush, turn, and brush other side with remaining sauce.
    8. 8
      Bake 10 minutes, then turn once more and bake for another 5 minutes.
    9. 9
      Serve hot with celery sticks and blue cheese dressing.

    Ratings & Reviews:

    • on July 02, 2009

      45

      These wer good, but We thought they were just a bit too spicy. Next time I will cut back on the pepper sauce. Other than that a quick easy recipe to make, and enjoy. Made for Holiday tag.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on January 26, 2008

      45

      These really were very good! I love fried Buffalo wings and am always disappointed by baked versions. Due to frequent basting, these wings had lots of flavor and weren't too dry.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on January 15, 2008

      45

      I used powdered cajun instead of pepper sauce as my wife is not a big fan of spicy foods. Still tasted wonderful. Thanks for this recipe

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Simple Baked Buffalo Wings

    Serving Size: 1 (365 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 1285.4
     
    Calories from Fat 930
    72%
    Total Fat 103.4 g
    159%
    Saturated Fat 39.8 g
    199%
    Cholesterol 430.9 mg
    143%
    Sodium 1826.2 mg
    76%
    Total Carbohydrate 1.0 g
    0%
    Dietary Fiber 0.1 g
    0%
    Sugars 0.7 g
    2%
    Protein 83.8 g
    167%

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